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Item #32975-1
Cajun - 1.25 lb. Jar (6 JR per CS) Cajun Seasoning can be used to season steaks, pork, poultry, hamburgers, orange roughy, swordfish, fresh tuna or other seafood, as well as vegetables. Cajun seasoning is ideal when added to dipping sauces.
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| (6 JR per CS) Case Price: $90.50 |   |
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Item #32578
Cajun - 21 oz. Jar (6 JR per CS) McCormick Bayou Cajun Seasoning. Bayou Cajun Seasoning may be used with beef, steaks, chicken, pork, fish such as orange roughy, swordfish steaks, or fresh tuna, and seafood. Sprinkle generously on meat or fish and grill, broil, pan-fry, or bake.
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| (6 JR per CS) Case Price: $99.05 | |
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Item #32975-5
Cajun - 5.5 lb. Jar (3 JR per CS) Cajun Seasoning can be used to season steaks, pork, poultry, hamburgers, orange roughy, swordfish, fresh tuna or other seafood, as well as vegetables. Cajun seasoning is ideal when added to dipping sauces.
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| (3 JR per CS) Case Price: $220.00
with 15% discount $187.00 | |
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Item #CL-11
Chef Lovers Pork - pre-packaged special combination (1 PK per CS) For all those special chefs in your life who like pork. Here is a good selection of items to enhance the flavor of pork. Item #9570006001 1 Lb jar Pork Base. Item #050 1 Lb bag Pork Sausage Seasoning. Item #32975-1 1.25 Lb jar Cajun Seasoning. Item #45650 28 oz Roasted Red Peppers.
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| (1 PK per CS) Case Price: $40.95 | |
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Item #784-06
Hollandaise Sauce - 12 oz. Cup (6 CP per CS) Minor's Hollandaise Sauce Concentrate is a light buttery flavored sauce with hints of lemon and red pepper. Creamy, smooth and delicious on the favorite 'Asparagus with Hollandaise' and it is famous for Eggs Benedict. With its light airy consistency, it is easily adapted to many unique sauces. Can be easily modified to make an enticing Cajun Sauce or a host of other classics, including Bearnaise sauce.
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| (6 CP per CS) Case Price: $33.00 | |
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Item #3036-18
Pepper White - 18 oz. Jar (6 JR per CS) Ground White Pepper. White pepper has a milder, more delicate flavor than black pepper. It is used in combination with black pepper in Cajun dishes where the peppers release their heat in an almost staggered manner with varying intensity. It's a good choice for mild creme dishes where it blends colorlessly into foods.
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| (6 JR per CS) Case Price: $51.30 | |
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Item #3036-5
Pepper White - 5 lb. Jar (3 JR per CS) Ground White Pepper. White pepper has a milder, more delicate flavor than black pepper. It is used in combination with black pepper in Cajun dishes where the peppers release their heat in an almost staggered manner with varying intensity. It's a good choice for mild creme dishes where it blends colorlessly into foods.
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| (3 JR per CS) Case Price: $97.75 | |
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Item #941118-B
Pepper White - 25 lb. Pail (2 PL per CS) Ground White Pepper. White pepper has a milder, more delicate flavor than black pepper. It is used in combination with black pepper in Cajun dishes where the peppers release their heat in an almost staggered manner with varying intensity. It's a good choice for mild creme dishes where it blends colorlessly into foods.
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| (2 PL per CS) Case Price: $435.00
with 20% discount $348.00 | |
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Item #3061-20
Pepper White Whole - 20 oz. Jar (6 JR per CS) Whole White Pepper. White pepper has a milder, more delicate flavor than black. It's flavor can be described as piney, woody, and terpeney. Use it in combination with black pepper in Cajun dishes where the peppers release their heat in a staggered manner with varying intensity, and in bouquet garni to flavor sauces & soup.
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| (6 JR per CS) Case Price: $52.85 | |
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Item #3061-5
Pepper White Whole - 5.25 lb. Jar (3 JR per CS) Whole White Pepper. White pepper has a milder, more delicate flavor than black. It's flavor can be described as piney, woody, and terpeney. Use it in combination with black pepper in Cajun dishes where the peppers release their heat in a staggered manner with varying intensity, and in bouquet garni to flavor sauces & soup.
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| (3 JR per CS) Case Price: $96.35 | |
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